Bartender - Matadora

New Castle Hotel • Woburn, MA

17d

About The Position

The Bartender helps create a memorable guest experience by engaging with guests, recommending cocktails, and preparing classic and innovative drinks in a fast-paced environment. The role includes courteously serving guests while monitoring legal alcohol consumption; maintaining knowledge of the outlet’s food and beverage offerings and current industry trends; keeping the bar stocked, clean, and sanitary; serving safely; handling cash and credit appropriately; and following established policies and procedures. The Bartender also follows hotel safety and security procedures, anticipates problems, and contacts management as needed.

A current ServSafe certificate or alcohol certification is required. The position requires at least three years of progressive food and beverage or bartending experience. Physical demands include working long hours, standing for extended periods, multitasking, and moving objects within the stated lifting and carrying limits. The role also involves bending, stretching, twisting, reaching, working in variable temperatures and noise levels, and seeing details at close range. Excellent communication skills and fluency in English are required, as is the ability to work well in a high-energy, high-stress environment.

Requirements

• At least 3 years of progressive food and beverage or bartending experience.
• Current ServSafe certificate or alcohol certification required.
• Excellent communication skills and fluency in English.
• Ability to work long hours and stand for long periods without sitting or leaning.
• Ability to exert up to 50 pounds occasionally and/or up to 20 pounds frequently or constantly to lift, carry, push, pull, or otherwise move objects.
• Ability to bend, stretch, twist, or reach with the body and arms.
• Ability to work under variable temperatures and noise levels.
• Near vision sufficient to see details at close range.
• Ability to multitask and work well in a high-energy, high-stress environment.

Nice To Haves

• Current alcohol serving certificate preferred.

Responsibilities

• Welcome, engage with, and courteously serve guests while monitoring and ensuring legal alcohol consumption.
• Know the outlet’s food and beverage offerings and stay current on industry trends to recommend and prepare drinks.
• Keep the bar stocked, clean, and sanitary; serve safely and handle cash and credit appropriately.
• Follow established policies and procedures.
• Follow hotel safety and security policies and procedures, anticipate problems, and contact management as needed.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed