NYY Steakhouse - Bartender

Seminole Hard Rock Support Services•Coconut Creek, FL

About The Position

The Bartender mixes and serves alcoholic and non-alcoholic drinks to guests while maintaining the cleanliness of the bar area according to established policies. The role focuses on providing a positive guest experience and serving guests cordially and graciously. Bartenders prepare drinks using established recipes, serve guests and servers according to policy, handle assigned checks and cashier duties at front and service bars except on the casino floor, and receive payments and settle guest checks in accordance with applicable policies. The position also requires maintaining a clean, safe, hazard-free work area and following gaming regulations, company policies, and responsible gaming and alcohol-service practices. The work takes place in a hectic, fast-paced casino environment that may be crowded and noisy. Employees may be exposed to secondhand smoke, excessive noise, and frequent contact with the general public. The casino operates 24 hours a day, every day of the year, and the employee may be required to work weekends and holidays. The role frequently involves standing, walking, using hands, reaching, talking and hearing, and lifting or carrying more than 25 pounds, as well as stooping, squatting, and bending. Final candidates must obtain gaming licensure by completing a background check through Seminole Gaming Compliance and Regulations before an offer is extended. Checks may include credit and criminal background checks and a drug screen.

Requirements

  • High school diploma or GED.
  • Certificate in Mixology.
  • At least two years of experience in high-volume bartending.
  • Basic mathematical skills relevant to the job, including the ability to add, subtract, multiply, and divide.
  • Ability to perform the essential functions of the position, with or without accommodation.

Nice To Haves

  • T.I.P.S. certification.
  • Sanitation certification.

Responsibilities

  • Prepare drinks according to established recipes.
  • Serve guests and servers according to established policies.
  • Handle assigned checks and cashier duties at front and service bars, except on the casino floor.
  • Receive payments and settle guest checks in accordance with applicable policies.
  • Maintain a clean, safe, hazard-free work environment in the area of responsibility.
  • Ensure a positive guest experience and interact with and serve guests in a cordial, gracious, and professional manner.
  • Comply with Gaming Commission regulations and Seminole Tribe of Florida departmental policies and procedures.
  • Support responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations.
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service