NYY Steakhouse - Food Runner - PT

Hard Rock Hotel & Casino Ottawa•Coconut Creek, FL

5d•Onsite

About The Position

Under the direction of the Supervisor, the incumbent assists with preparation and serving of foods in assigned kitchen outlet. All duties are to be performed in accordance with departmental and Seminole Casino Coconut Creek policies, practices and procedures, as well as within the framework and intent of the Seminole Casino Coconut Creek. Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us.

Requirements

High School Diploma, GED preferred
Minimum of one year experience in a moderate volume establishment related to food service.
Must possess knowledge of sanitation and quality food preparation techniques.

Responsibilities

Conducts themselves in accordance with all Gaming Commission Regulations, and Seminole Tribe of Florida/Departmental Policies and Procedures.
Knowledgeable of all facets to the operation as well as property.
Knowledgeable of restaurant seating plan including sections, table number and seat numbers; knowledgeable of restaurant (ordering) systems; expediting systems.
Is familiar with all menu; menu specification and specials.
Responsible for compliance with all regulatory requirements and maintain a clean, safe, hazard- free work environment within the area of responsibility.
Assist other line employees with daily responsibilities.
Serves all guests according to established standards of service.
Delivers all items in a timely and courteous manner.