Bartender

ASM Global•Wichita, KS

About The Position

The Bartender provides customer service in a positive and professional manner, using basic bartending and food-service knowledge. The role is responsible for accurate cash handling and transaction accounting, drink preparation, and inventory controls. The position may be assigned to Legends Global venues in Wichita and Andover and includes other related duties as assigned by the Manager. The position requires regular attendance and flexible hours, including nights, weekends, and holidays, as well as the ability to work during normal business hours. Physical duties include substantial standing and walking, stooping, lifting up to 40 pounds, and agile finger movement to handle glasses, bottles, cans, and a cash register. Reasonable accommodation may be made to enable individuals with disabilities to perform essential functions.

Requirements

High school diploma or GED.
Must be at least 21 years of age.
Basic working knowledge of food and beverage service and knowledge of bartending.
Basic math ability to count and handle money accurately.
Excellent customer service, interpersonal, and communication skills; a positive attitude and a smiling face are required.
Must speak and understand English.
Knowledge of sanitary practices.
Ability to follow directions and perform the work effectively.
Ability to work independently with little or no supervision.
Ability to complete multiple tasks and demonstrate attention to detail, urgency, and quality in a team environment.
Neat appearance.
Ability to pass a background and credit check.
Ability to work flexible hours, including nights, weekends, and holidays, as well as normal business hours.
Ability to work at Legends Global venues in Wichita and Andover.
Ability to stoop, lift up to 40 pounds, stand and walk substantially, and handle glasses, bottles, cans, and a cash register with agile finger movement.

Responsibilities

Maintain safe working conditions and a sanitary work area.
Follow accurate cash-handling procedures at all times.
Pour and mix drinks accurately, following policy and using pour spouts and jiggers.
Request and check identification for every guest purchasing alcohol.
Interact with guests and clients in a pleasant and professional manner.
Ensure proper opening and closing procedures.
Ensure inventory counts are accurate before, during, and after events.
Accurately verify cash, credit, and liquor inventory.
Attend all Company Alcohol and Policy Training Classes.
Work with coworkers, volunteers, and staff at all levels.
Perform other related duties as assigned by the Manager.