BARTENDER - Lobby Bar

WELLENGOOD PARTNERS, LLC•Memphis, TN
•$0 - $7•Onsite

About The Position

The Bartender provides friendly, attentive, and timely service to create an exceptional guest experience at the Lobby Bar of The Westin Memphis Beale Street Hotel. The role prepares standard mixed alcoholic drinks, pours wine, beer, and other beverages, and receives and serves food orders to guests seated at the bar. The position is based at the hotel in Memphis, Tennessee, and requires evening shifts. The minimum schedule is three shifts per week on Sunday, Tuesday, and Wednesday, from 3:30 p.m. until closing; closing times may vary and may be 10:30 p.m. or later. Holiday work is included. Pay is $7.25 per hour plus tips, paid bi-weekly.

Requirements

  • Must be at least 18 years of age.
  • Must have a valid TNABC Certification to serve alcohol or qualify to apply for one.
  • Must be able to stand for extended periods, up to five hours.
  • Must be able to safely lift and maneuver trays of food and beverages frequently weighing up to 20–25 pounds.

Responsibilities

  • Maintain a guest-focused approach while performing duties.
  • Check customers’ identification and ensure they meet the age requirements for purchasing alcohol.
  • Take responsibility for the quality of the guest experience.
  • Take orders from guests and beverage orders from servers.
  • Prepare and serve alcoholic and non-alcoholic drinks according to standard drink recipes.
  • Record drink orders accurately and promptly in the register system.
  • Accept guest payments, process credit card charges, and make change when applicable.
  • Wash and sterilize glassware; clear and reset bar tables; and prepare drink garnishes.
  • Keep bottles and glasses arranged attractively and functionally to support efficient drink preparation and beverage promotion.
  • Present menus, make recommendations, and answer questions about beverages.
  • Maintain cleanliness of bar counters, sinks, utensils, shelves, storage areas, and other bar areas.
  • Receive and serve food orders to guests seated at the bar.
  • Report equipment problems and bar maintenance issues to the bar supervisor.
  • Assist with restocking and replenishing bar inventory and supplies.
  • Thank guests for their visit and invite them to return.
  • Attend scheduled employee meetings and bring suggestions for improvement.

Benefits

  • Vacation time
  • Sick time
  • Holiday pay
  • 401(k)
  • Medical, dental, vision, and life insurance eligibility after the company waiting period; full-time employment status is required
  • Employee discount program
  • Flexible scheduling
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