Bar -- Olive + Oak

O+O Hospitality GroupWebster Groves, MO
Onsite

About The Position

Olive + Oak isn’t just a dining room with a bar—it’s a community hub where exceptional food, drink, and heartfelt service come together nightly. Since 2016, our James Beard–nominated team has welcomed guests for everything from burgers and a beer to oysters, rib-eyes, and reserve-list wines. If you thrive on crafting memorable moments—one perfectly shaken cocktail and genuine conversation at a time—we’d love to meet you.

Requirements

  • 2+ years behind a high-volume, craft-focused bar.
  • Confident with classic builds, modern riffs, and thoughtful zero-proof creations.
  • Comfortable guiding guests through a 500-label wine list and spirit selections.
  • Charisma, maturity, and the instinct to read the room.
  • Team-First Mind-Set.
  • Constantly Curious and eager to learn.
  • Mastery of classic recipe proportions, bar tool use, and draft system use and basic maintenance.
  • Ability to batch, prep, and manage service bar mise en place for a 150-seat dining room.
  • POS fluency (Toast experience a bonus) and money-handling accuracy.
  • Commitment to safe and responsible alcohol service.
  • Requires prolonged standing, bending, lifting, and maneuvering throughout bar and service areas.
  • Must be able to work in fast-paced, high-energy settings with varying temperatures and stress levels.
  • Availability on nights and weekends is essential.

Nice To Haves

  • WSET/Cicerone certifications a plus
  • Curiosity a must

Responsibilities

  • Crafting memorable moments through perfectly shaken cocktails and genuine conversation.
  • Guiding guests through the wine and spirit selections.
  • Collaborating with servers, food runners, and the kitchen to ensure smooth service and delighted guests.
  • Tasting, studying, and perfecting your craft in an environment that celebrates growth.
  • Mastery of classic recipe proportions, bar tool use, and draft system use and basic maintenance.
  • Batching, prepping, and managing service bar mise en place for a 150-seat dining room.
  • Commitment to safe and responsible alcohol service.
  • Heavy customer interaction and problem-solving.

Benefits

  • Competitive hourly base + tips
  • Dining discounts
  • Wellness support
  • Opportunities for advancement within the O+O Hospitality Group
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service