Four Seasons Hotel San Francisco at Embarcadero is hiring a Temporary Full-Time Bartender for an assignment starting at three months, with the possibility of extension based on the hotel's business needs. The role is part of a luxury hotel team focused on excellent service, authentic guest experiences, creativity, and innovation. The bartender prepares and serves alcoholic and non-alcoholic beverages, provides attentive service and beverage recommendations, processes guest orders and payments, and helps maintain a clean, organized, and well-stocked bar. The position also involves assisting with inventory, restocking, and beverage preparation.
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Job Type
Full-time
Education Level
No Education Listed