A Barnes & Noble Barista is an integral member of the Café team, welcoming customers, answering questions, recommending beverages and café items, and providing quick, friendly, professional service at the register. The role supports efficient café operations by maintaining attractive displays and cleanliness, unpacking and stocking deliveries, and keeping the bake case and dining area tidy. Baristas are trained to use registers and other technology, prepare food and drinks accurately, maintain café and retail presentations, receive and stock deliveries, follow FIFO and product-dating practices, and complete daily and weekly cleaning tasks. They may also support the bookfloor team and, when able and needed, other stores in the wider Cluster. The work involves prolonged standing, repetitive bending, lifting, and extensive walking. As their expertise develops, Baristas build knowledge of beverage, bakery, savory, gifting, and café retail products; use that knowledge to make recommendations and support sales and promotions; and apply café safety, hygiene, and sanitation procedures. The role complies with company policies and procedures and offers a career path toward Senior Barista.
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Career Level
Entry Level
Education Level
No Education Listed