A Barista is an integral member of the Barnes & Noble Café team, welcoming customers, answering questions, and helping them choose beverages and café items. The role supports the café’s attractive presentation and efficient operation by stocking deliveries, maintaining the bake case and dining area, preparing food and drinks, and serving customers quickly and professionally at the register. Baristas are expected to demonstrate reliable attendance, flexibility in responding to store scheduling needs, a positive and energetic approach, kindness toward colleagues, cheerful customer service, and willingness to learn. They work as part of a busy team and are trained to use café technology and tools, maintain café and retail displays, receive and stock deliveries, follow food preparation and cleaning procedures, use FIFO and product-dating practices, support the bookfloor when needed, and follow loss-prevention and de-escalation procedures. As they gain experience, Baristas build knowledge of beverages, bakery and savory products, gifting, café promotions, customization options, retail offerings, training resources, and safety, hygiene, and sanitation procedures. They use this knowledge to maintain appealing displays and support sales. With mastery of the role’s skills, Baristas are expected to advance to Senior Barista. The role involves prolonged standing, repetitive bending, lifting, and extensive walking. Baristas may work at other stores when able and when needed to support the wider Cluster, and must comply with company policies and procedures.
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Career Level
Entry Level
Education Level
No Education Listed