The Barista prepares and serves coffee, espresso drinks, and related food and beverage items, including catering orders. The role follows standard recipes, portioning, presentation, food-safety, and HACCP practices. The Barista enters customer orders into a point-of-sale device, processes cash and charge payments, maintains clean and orderly service areas and equipment, and provides friendly, efficient customer service. The position is part-time, with a schedule that requires availability for nights, weekdays, and weekends. Previous experience is preferred but not required; training is available.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed