A Barnes & Noble Barista is an integral member of the café team, welcoming customers, answering questions, and helping them select beverages and café items. The role contributes to an attractive, clean café and efficient operations by stocking deliveries, maintaining the bake case and dining area, and providing quick, professional register service. Baristas are expected to demonstrate reliable attendance, flexibility when able to fill scheduling gaps, a positive and energetic approach, consideration for colleagues, cheerful customer service, and willingness to learn. They receive training in café operations, technology, merchandising, register use, receiving and stocking deliveries, preparing food and drinks, cleaning, FIFO and product dating, supporting the bookfloor, and loss prevention and de-escalation procedures. As their experience grows, Baristas develop knowledge of beverage, bakery, savory, and gifting products; maintain appealing café presentation; support sales objectives and promotions; recommend customizations; and apply café safety, hygiene, and sanitation standards. The position may involve working in other stores when needed and when the employee is able. Baristas are expected to comply with company policies and procedures and may advance to Senior Barista as they master the role.
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Career Level
Entry Level
Education Level
No Education Listed