A Barista is an integral member of the Barnes & Noble Café team, welcoming customers, answering questions, and helping them choose beverages and café items. The role contributes to an attractive, clean, and efficiently run Café by stocking deliveries, maintaining the bake case and dining area, and providing quick, friendly service at the register. Baristas are expected to work positively and reliably, support colleagues, learn new skills, and enjoy serving customers as part of a busy team. The position involves mastering café operations, including using registers and other technology; maintaining café and retail displays; preparing food and drinks accurately; receiving, unpacking, and stocking deliveries; completing cleaning tasks; following FIFO and product-dating practices; and supporting the bookfloor team when needed. Baristas also learn loss-prevention procedures and de-escalation techniques. The work includes prolonged standing, repetitive bending, lifting, and substantial walking. Baristas may work at other stores when able and when support is needed across the Cluster. As experience grows, Baristas develop knowledge of beverage, bakery, savory, and gifting products; maintain appealing product presentation; support sales objectives and promotions; recommend food and beverage customizations; use café training tools; and follow safety, hygiene, and sanitation procedures. Baristas who master the role are expected to advance to Senior Barista. The position is temporary, and employees must comply with company policies and procedures.
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Career Level
Entry Level
Education Level
No Education Listed