A Barnes & Noble Barista is an integral member of the Café team, welcoming customers, answering questions, and helping them choose beverages and café items. The role supports an attractive, clean, and efficiently run Café by stocking deliveries, maintaining displays and dining areas, preparing food and drinks, and operating registers in a quick and friendly manner. Baristas are expected to demonstrate reliable attendance, flexibility when able to help cover scheduling gaps, a positive and supportive approach to work, cheerful customer service, willingness to learn, and enthusiasm for the role. Baristas learn and perform operational duties including using registers and other technology, merchandising café and retail fixtures, receiving and stocking deliveries, preparing food and beverages accurately, completing cleaning tasks, following FIFO and product-dating practices, and supporting the bookfloor team when needed. They are also expected to understand loss prevention procedures and de-escalation techniques, and to seek support when they identify theft or other issues. As their experience develops, Baristas build knowledge of the Café’s beverage, bakery, savory, and gifting products; maintain appealing presentations; communicate promotions and sales objectives; recommend customizations; use Café training tools; and follow food safety, hygiene, and sanitation procedures. The role involves physical activity, including prolonged standing, repetitive bending, lifting, and considerable walking. Baristas may work at other stores when able and when needed to support the wider Cluster. Successful Baristas are expected to progress to Senior Barista as they master the role’s skills. All employees must comply with company policies and procedures.
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Career Level
Entry Level
Education Level
No Education Listed