A Barnes & Noble Barista is an integral member of the café team, welcoming customers, answering questions, and helping them choose beverages and café items. The role supports the efficient operation and attractive presentation of the Café, including stocking deliveries, maintaining the bake case and dining area, and operating registers to provide professional service. Baristas are expected to demonstrate reliable attendance, flexibility in responding to store scheduling needs, a positive and energetic approach, consideration toward colleagues, cheerful customer service, and willingness to learn. They receive training in café operations and are expected to become proficient in using registers and other technology; merchandising and maintaining café cleanliness; preparing food and drinks; receiving and stocking deliveries; FIFO and product dating; supporting the bookfloor team; and following loss-prevention and de-escalation procedures. The job involves physical activity, including prolonged standing, repetitive bending, lifting, and extensive walking. Baristas may work in other stores when able and needed to support the wider Cluster. As their experience develops, Baristas build product, promotion, customization, café retail, training-tool, safety, hygiene, and sanitation knowledge. With mastery of the role’s skills, they are expected to advance to Senior Barista. Baristas must comply with company policies and procedures.
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Career Level
Entry Level
Education Level
No Education Listed