The Barista is an integral member of the Barnes & Noble Café team, welcoming customers, answering questions, and helping them choose beverages and café items. The role supports an attractive, clean, and efficiently operated café by stocking deliveries, maintaining the bake case and dining area, preparing food and drinks, and serving customers at the register. Baristas are expected to be cheerful, helpful, reliable, punctual, flexible when scheduling gaps arise, supportive of colleagues, and willing to learn. The position involves mastering café operations, technology, merchandising, food preparation, cleaning, product rotation, customer service, loss prevention, and de-escalation. Baristas may also support the bookfloor team and other stores in the wider Cluster when able and needed. As experience grows, the Barista develops knowledge of beverage, bakery, savory, and gifting products; maintains appealing café displays; supports sales objectives and promotions; makes customization recommendations; uses café training tools; and follows safety, hygiene, and sanitation standards. Employees who demonstrate mastery are expected to advance to Senior Barista. The role also requires compliance with company policies and procedures.
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Career Level
Entry Level
Education Level
No Education Listed