A Barnes & Noble Barista is an integral member of the Café team, welcoming customers, helping them choose beverages and café items, operating registers, and maintaining an attractive, clean, and efficiently run Café. The role supports stocking deliveries, maintaining the bake case and dining area, preparing food and drinks, and providing professional, friendly service. Baristas are expected to demonstrate reliable attendance, flexibility, a positive and supportive approach, eagerness to learn, and enthusiasm for the work. The position involves learning operational competencies such as using registers and other technology, merchandising café and retail fixtures, receiving and stocking deliveries, following FIFO and product-dating practices, completing cleaning tasks, and applying loss-prevention and de-escalation procedures. Baristas may support the bookfloor team and, if able and needed, work in other stores in the wider Cluster. As they gain experience, Baristas build knowledge of café products, promotions, customization recommendations, retail offerings, training tools, and safety, hygiene, and sanitation procedures. The role offers a career path toward Senior Barista as skills develop. Employees must comply with company policies and procedures. The work involves prolonged standing, repetitive bending, lifting, and considerable walking.
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Career Level
Entry Level
Education Level
No Education Listed