The Barback supports bartenders and bar operations by keeping supplies, beverages, garnishes, mixes, ice, and clean glassware stocked and available. The role includes maintaining clean tables, bar tops, workstations, and surrounding areas; handling kegs and trash; and running food to the bar as needed. The position is in person, with scheduled shifts of 6–8 hours and availability required for both day and evening work, weekends, and holidays. Tips are listed as a supplemental pay type. High school or equivalent education and previous Food & Beverage experience are preferred.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED