Barback

Puttshack•Columbus, OH

119d•Onsite

About The Position

Puttshack is seeking a hospitality associate to support bartenders and help create an elevated guest experience. The Barback ensures supplies and service items are available so bartenders can serve guests efficiently, and keeps the dining room, bar, and service areas clean, sanitized, stocked, and visually appealing. The role assists with clearing the bar top, cleaning glassware, restocking, refilling bottles, and preparing garnishes. Venues are open seven days a week, typically from 11 a.m. to 1 a.m., with some variation. Schedules are variable and generally range from 15 to 30 hours per week depending on business needs and individual availability. Scheduling preferences may be accommodated but are not guaranteed. The role is paid a base wage plus tips; total hourly wages are not guaranteed and may vary with schedule, availability, and other factors.

Requirements

Must be at least 18 years of age.
Prior experience in hospitality or a related field.
General knowledge of liquor, beer, wine, and various spirits.
Excellent time-management and organizational skills.
Must obtain certifications required by local or state guidelines.
Ability to communicate safely and effectively to perform and follow job requirements.
Flexibility to work varied shifts, including evenings, weekends, and holidays.
Ability to multitask calmly and effectively in a busy environment.
Ability to stand and walk for an entire shift and move safely throughout the venue, including on stairs and uneven or slick surfaces.
Ability to frequently move and lift up to 10 pounds and occasionally move and lift up to 30 pounds.
Ability to work in confined, crowded spaces with high noise levels and varying temperatures.

Responsibilities

Maintain a pace sufficient to keep up with varying levels of guest visits.
Clean and stock glassware and other bar-area items, including napkins and straws.
Assist bartenders with refilling bottles and preparing garnishes.
Clean spills and broken glass, and keep areas tidy while following safety and sanitation guidelines and procedures.
Take direction and work as a team player.
Follow all rules, policies, procedures, and conditions of employment, including those in the Associate Handbook.
Perform other assigned projects or duties, including side work and opening and closing duties.