Barback - PBR Cary
De Twee Bruggen•St. Louis, MO
•Onsite
About The Position
From the toughest sport on the dirt, comes St. Louis’ most stunning country bar. Enjoy live country and southern rock music, cold beer, hard drinks, and a little bull ridin’ and it’s every cowboy and cowgirl’s nighttime oasis.
Requirements
- Food service experience with general knowledge of bar/nightclub operations.
- Must speak fluent English, other languages preferred.
- Must be at least age 18 or older, depending on state regulations.
- Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
- Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
- Mathematical skills, including basic math are used frequently.
Responsibilities
- Show that you are an energetic, outgoing, fun person while maintaining professionalism.
- Perform basic prep work behind the bar: refilling ice bins, restocking beer/liquor, cutting garnishes.
- Change empty kegs in keg room, including moving full kegs of beer.
- Assist in maintaining a clean and tidy environment by cleaning up spills and emptying trash cans.
- Organizes bar and drink ware.
- Clear and clean bar in a timely manner.
- Perform more than one task at a time.
- Offer polite, professional, and courteous customer service.
- Communicate effectively, clearly, patiently and humorously with co-workers and guests.
- Complete all side work as assigned.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
