Bar Supervisor

Compass Group

4d • Onsite

About The Position

This position is for a Bar Supervisor at the National Geographic Museum. Levy, a leading presence in the Food, Beverage, and Retail industry, is hiring for this role. Levy, founded 40 years ago as a Delicatessen in Chicago, now operates across 200 plus Entertainment, Sports, and Restaurant venues nationwide. The company emphasizes diversity of thought and inclusion. The Bar Supervisor provides the first level of supervision of food, beverage, and meal services while also overseeing production.

Responsibilities

• Ensures high quality, good-tasting and well-presented food and beverages are served within established time frames.
• Reviews menu and other production needs to oversee and manage daily functions.
• Monitors staff daily to ensure all systems, protocols and quality assurance tools are utilized correctly.
• Visits guest service areas to assess satisfaction levels.
• Communicates to staff regularly, both formally and informally.
• Enforces safety standards with employees.
• Ensures sanitation standards are enforced daily and signs-off on cleaning procedures.
• Performs other duties as assigned.

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

What This Job Offers

• Career Level: Manager
• Education Level: No Education Listed