Under the direction of the Manager, the Bar Porter maintains adequate levels of bar supplies and equipment and a high standard of cleanliness in bar areas to ensure high-caliber service to customers. The role follows Seminole Tribe policies and procedures, food and beverage department regulations, and sanitation practices. It also supports bartenders and beverage management, promotes positive public and employee relations, and maintains a clean, safe work environment. The casino setting is hectic, fast-paced, often crowded and noisy, and may involve exposure to secondhand smoke and other casino-related environmental factors. Employees must communicate effectively with guests in English. Final candidates must obtain gaming licensure through a background check before an offer is extended.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed