Bar & Coffee Associate

Restoration Hardware•Palo Alto, CA
•$17 - $20

About The Position

RH is seeking a knowledgeable and service-minded Bar & Coffee Associate to deliver a refined beverage experience reflecting high hospitality standards. The associate guides guests through their beverage journey, ensuring quality, consistency, and presentation, while building expertise in wine, coffee, and cocktails in a collaborative culture focused on continuous learning.

Requirements

  • At least 2 years of experience in beverage production or service, including knowledge of wine, coffee, and/or cocktails.
  • Legal authorization to work in the country of application at the time of hire.
  • Meet the minimum legal age required to serve alcohol, work designated shifts, and perform the full scope of kitchen responsibilities under local labor and safety regulations.
  • Maintain high standards of personal appearance, including uniform, grooming, and hygiene guidelines.
  • Flexibility to work weekends, holidays, and variable shifts as needed.
  • Frequent stooping, bending, and reaching overhead and below counter height.
  • Ability to lift or move items weighing up to 50 pounds using appropriate equipment and safe handling techniques.
  • Ability to stand and walk for extended periods.
  • Ability to safely ascend and descend stairs, with or without carrying food, beverages, or service equipment.
  • Ability to navigate low-lit, busy bar and service areas safely.
  • Commitment to proper safety and sanitation practices in a commercial kitchen environment.

Responsibilities

  • Create a warm and inviting experience by delivering First Class Service that reflects RH’s hospitality standards.
  • Prepare and present cocktails, wine, spirits, and coffee with consistent quality, accuracy, and attention to detail.
  • Follow RH’s recipe and service standards for all beverages.
  • Guide guests thoughtfully on beverage offerings, including pairings and seasonal selections.
  • Maintain the cleanliness, curation, and organization of the bar, storage areas, and related service spaces.
  • Stock, replenish, and rotate bar inventory, including bottles, mixers, glassware, and garnishes.
  • Represent the brand through warm guest engagement, polished personal presentation, and knowledge of RH’s full menu, particularly beverage offerings.
  • Support service flow by anticipating guest and team needs and clearing service items as needed.
  • Partner with location leadership on regular beverage inventory and contribute to service and financial goals.
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