Banquet Manager

Atrium Hospitality • Murfreesboro, TN

14d • $57,371 - $71,714 • Onsite

About The Position

The Banquet Manager at Murfreesboro Embassy Suites will guide and grow their banquet team through coaching, training, and maintaining high energy. This role leads day-to-day operations and performance management with a people-first mindset and a commitment to excellence. The manager will partner with sales, culinary, and events teams to flawlessly execute each event, balance budgets by managing labor, supplies, and revenue opportunities, and ensure a clean, safe, and guest-wowing environment.

Requirements

• Customer service experience
• At least 1 year of banquet food service experience
• A minimum of 6 months in a supervisory role
• Leadership potential or experience
• Food and alcohol certifications (or willingness to complete in 90 days)
• Physical stamina—this role includes lifting, bending, walking, and standing during your entire shift.

Responsibilities

• Guide and grow your banquet team through coaching, training, and keeping energy high.
• Lead day-to-day operations and performance management with a people-first mindset and a commitment to excellence.
• Partner with sales, culinary, and events teams to flawlessly execute each event.
• Balance budgets like a banquet ninja—managing labor, supplies, and revenue opportunities with precision.
• Keep things sparkling (literally and figuratively), ensuring a clean, safe, and guest-wowing environment.

Benefits

• 401(k) plan with company match
• Medical, dental, and vision insurance options
• Paid Time Off & Vacation
• Exclusive Atrium Traveler and brand discount programs
• DailyPay
• Wellness programs
• Tuition reimbursement
• Exclusive discounts on your favorite brands and services
• Make a difference through Atrium’s community service and volunteer programs.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed