Banquet Manager

Four Seasons Hotels and ResortsAustin, TX
Onsite

About The Position

Four Seasons Hotel Austin is seeking a Banquet Manager to join their dynamic Banquet Team. This role is responsible for leading the Banquets operation and creating a stellar Banquet team by selecting, training, leading, and motivating all employees in the department. The position requires excitement and dedication in serving guests, emphasizing cooperative teamwork and mutual respect.

Requirements

  • TABC & Food Handlers Certifications required.
  • US work authorization is required.

Nice To Haves

  • Knowledge of MICROS preferred.
  • Two to three years’ experience working in Food & Beverage preferred.
  • Banquet or event experience preferred.

Responsibilities

  • Leading the Banquets operation.
  • Creating a stellar Banquet team by selecting, training, leading, and motivating all employees in the department.

Benefits

  • FREE Medical, Dental and Vision Insurance after 30 days
  • Room night stays at Four Seasons Worldwide
  • Employee meals prepared by the Four Seasons Culinary Team
  • Dry cleaning and alteration of employee uniforms
  • Parking in Downtown Austin during work shifts
  • Discounted public transportation options
  • Four Seasons beds and bedding
  • Gold’s Gym membership
  • Vacation, Sick, Twelve (12) Paid Holidays
  • 401k participation with a company matching program
  • 100% Company-Paid Parental Leave
  • Growth opportunities within Four Seasons
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