Banquet Manager

Hotel Equities Group, LLC • Wichita, KS

26d • Onsite

About The Position

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is seeking a dynamic, results-oriented Banquet Manager to join our team. Experienced Banquet Manager Lead Memorable Events. Inspire a Great Team. Deliver Exceptional Service. Are you an experienced banquet professional who knows what it takes to execute outstanding events? We are seeking a motivated, hands-on Banquet Manager to lead our banquet operations at our full-service hotel in Wichita, Kansas. With 302 guest rooms and banquet facilities accommodating up to 500 guests, our property hosts a variety of meetings, conferences, weddings, social celebrations, and special events. We are looking for a strong leader who takes pride in exceptional service, attention to detail, and ensuring every event runs smoothly from setup through completion.

Requirements

• Previous experience managing banquet operations in a hotel, resort, country club, or high-volume event venue.
• Proven leadership skills with the ability to motivate, train, and hold employees accountable.
• Strong knowledge of banquet service standards, event setup, food and beverage service, and event logistics.
• Experience reading and executing Banquet Event Orders (BEOs).
• Excellent organizational, communication, and problem-solving skills.
• Ability to manage multiple events and shifting priorities in a fast-paced environment.
• A hands-on management style and a commitment to delivering exceptional guest experiences.
• Flexibility to work evenings, weekends, and holidays as business demands require.

Responsibilities

• Oversee all banquet operations, including room setup, event execution, service, and breakdown.
• Lead, train, schedule, and motivate banquet captains, servers, and setup staff.
• Review Banquet Event Orders (BEOs) to ensure all event details are communicated and executed accurately.
• Coordinate closely with Sales and Catering, Food & Beverage, and the culinary team to deliver seamless events.
• Ensure appropriate staffing levels while monitoring labor costs and departmental expenses.
• Maintain high standards of cleanliness, organization, presentation, and guest service.
• Conduct pre-event briefings and ensure employees understand event requirements and service expectations.
• Respond professionally to guest requests and resolve service issues promptly.
• Monitor inventory, equipment, and supplies to ensure banquet operations are properly prepared.
• Enforce hotel policies, safety procedures, and service standards.
• Take ownership of event execution and hold the team accountable for meeting expectations.

Benefits

• Competitive annual salary of $52,000–$62,000, based on experience.
• The opportunity to lead banquet operations at a full-service hotel with diverse events and functions.
• A professional team environment with opportunities to make a meaningful impact.
• The opportunity to develop employees, improve operating standards, and contribute to the hotel's success.
• Relocation assistance available for the right candidate.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed