The Sun Rose Banquet Houseman

LAZ Parking California•West Hollywood, CA

7d•Onsite

About The Position

The Banquet Houseperson is responsible for the setup, maintenance, refresh, and breakdown of equipment and event spaces for banquet functions and special events. This position ensures that all banquets, and food service areas are clean, organized, and properly maintained. The Banquet Houseperson also assists with the clearing of linens, trash, glassware, china, silverware, and other event materials, ensuring all event spaces are restored to company standards following each function.

Requirements

Minimum 1 year banquet houseperson experience required
Micros knowledge is a plus.
Great Customer skills
Great Team player
Able to lift up to 30 LBS.
Able to stand for long periods.
Open availability
Flexible with moving around within multiple properties.
Good Communicator.
Must be RBS, and Food Handlers certified
Must be able to lift heavy furniture.
Available to work early morning and long hours.
Must be able to speak, read, write, and understand the primary language(s) used in the workplace (English)
High school diploma or GED equivalent required.
Ability to work effectively in a fast-paced environment while maintaining professionalism and composure.
Strong verbal communication and interpersonal skills
Ability to work collaboratively as part of a team and maintain positive working relationships.
Self-motivated, dependable, and organized.
Ability to follow instructions and complete tasks with minimal supervision.
Read, write, and communicate in fluent English.
Ability to stand and walk for extended periods throughout the shift.
Ability to reach, bend, stoop, kneel, and lift as required to perform job duties.
Ability to push, pull, and lift up to 50 pounds.
Ability to climb stairs and navigate event spaces safely.

Nice To Haves

Micros knowledge is a plus.

Responsibilities

Greet and interact with guests and team members in a friendly, professional, and service-oriented manner.
Follow all safety policies and procedures, maintain constant awareness of potential hazards, and promptly report concerns to management.
Work collaboratively with the Banquet team to ensure equipment, supplies, and event areas are cleaned and reset in a timely manner.
Coordinate with the Banquet Manager regarding event setup requirements and event-specific details.
Sweep, mop, vacuum, and maintain banquet and food service areas before, during, and after events as needed.
Assist with moving, arranging, and storing furniture and equipment used for banquet and meeting spaces.
Clear and dispose of trash and used event materials, including linens, glassware, china, and silverware.
Ensure all event areas are cleaned, organized, and restored to operational standards following each event.
Provide support to other departments and team members as needed.
Maintain flexibility to work on varying shifts, including evenings, weekends, and holidays.
Comply with all hotel policies, including appearance and dress code standards.
Perform other duties assigned by management.
Relay any problem situations or damaged areas to Banquet Management in a timely manner for immediate action.
Perform other duties as requested, such as moving office furniture and cleaning carpet and chairs.