The Banquet Houseman supports banquet and event operations by setting up and breaking down event spaces, maintaining clean and organized facilities, transporting equipment and supplies, and assisting event staff and guests. The role works closely with the Banquet Manager, Event Coordinator, and other team members to complete event setup and breakdown on time and to client satisfaction. It also involves maintaining and storing banquet equipment, supporting facility cleaning and maintenance, following health and safety standards, and reporting maintenance or safety concerns. The position requires a high school diploma or equivalent and a valid Texas Driver’s License, along with compliance with driver safety policy requirements. Previous banquet or event setup experience is preferred but not required. The role involves a flexible schedule, including weekdays, weekends, evenings, and holidays. Work takes place across indoor and outdoor facilities on a 767-acre property and may involve varying weather conditions. Employees are expected to follow Bluejack’s appearance and grooming standards. Soliciting gratuities from members or guests is prohibited.
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Job Type
Full-time
Education Level
High school or GED