Banquet Captain (On Call)

Starwood Hotels • Seattle, WA

7d • $23 - $25

About The Position

Starwood Hotels is seeking a seasoned, imaginative Banquet Captain to support management and front- and heart-of-house teams. The Banquet Captain oversees banquet events, from reviewing Banquet Event Orders (BEOs) through event setup, service, and breakdown. The role includes training team members, raising service standards, participating in daily operations, and maintaining high service standards through guests’ final departure. The role is on call and requires a flexible schedule that may include days, evenings, weekends, and holidays.

Requirements

• At least 3 years of progressive experience working in banquets.
• Experience in banquet operations.
• Ability to work a flexible schedule, including days, evenings, weekends, and holidays.
• Team-player attitude, natural leadership, hard work, and attention to detail.

Nice To Haves

• Banquet experience in an upper-upscale or luxury hotel environment.
• Post-secondary diploma or degree.
• Impeccable flair for pairing wine and food.
• Knowledge of current event trends.

Responsibilities

• Oversee all aspects of banquet events.
• Review Banquet Event Orders (BEOs) and execute event setup and breakdown.
• Train new team members and elevate service standards.
• Participate in day-to-day operations.
• Uphold the highest service standards throughout events and guest departures.
• Support management and front- and heart-of-house teams.

What This Job Offers

• Career Level: Mid Level
• Education Level: No Education Listed