Banquet Bartender
About The Position
The Banquet Bartender at Norfolk Sheraton crafts and serves beverages while ensuring guests feel welcome and cared for. The role includes responsible alcohol service in accordance with liquor laws and company policies; maintaining and restocking an organized bar; completing opening and closing duties; accurately handling cash and tip reporting; and keeping workspaces sanitized in accordance with food safety standards. The position requires at least six months of bartending experience, the ability to lift up to 50 pounds and stand throughout a shift, and schedule flexibility for nights, weekends, and holidays.
Requirements
- At least 6 months of bartending experience.
- Food Safety and Alcohol Awareness certifications, or willingness to complete them within 60 days.
- Ability to lift up to 50 lbs and stand for the duration of the shift.
- Flexible availability, including nights, weekends, and holidays.
- A friendly, energetic personality and strong sense of professionalism.
Nice To Haves
- Hospitality background preferred.
Responsibilities
- Craft and serve beverages with skill and speed, ensuring guests feel welcome and cared for.
- Ensure responsible alcohol service in line with liquor laws and company policies.
- Maintain a clean, organized bar area, restock supplies, and prepare garnishes.
- Complete daily opening and closing duties.
- Accurately handle cash and tip reporting.
- Keep workspaces sanitized and follow food safety standards.
Benefits
- 401(k) plan with company match.
- Medical, dental, and vision insurance options.
- Paid time off and vacation.
- Atrium Traveler and brand discount programs.
- DailyPay.
- Wellness programs.
- Tuition reimbursement.
- Exclusive discounts on brands and services.
- Community service and volunteer programs.
- Career growth and learning opportunities.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
