Banquet Bartender

PCH Hotels & Resorts•Mobile, AL

12d•Onsite

About The Position

At Renaissance Riverview Plaza Hotel, we pride ourselves on delivering unparalleled service in a beautiful environment. Our hotel is full of warmth, luxury, and modern amenities, offering our guests an unforgettable experience. We are seeking dynamic and results-driven candidates to join our team to deliver outstanding service to our guest. This is your opportunity to be part of a prestigious property within the Marriott family, where you can make a significant impact. We offer a collaborative work environment, opportunities for growth, and the chance to work with a passionate team dedicated to creating memorable experiences for our guests.

Requirements

Must be of legal age to serve alcohol.
Ability to assess guest needs and preferences.
Ability to make recommendations for food and drinks.
Ability to prepare a wide range of alcoholic and non-alcoholic beverages.
Ability to serve wine, draught or bottled beer, and other beverages responsibly.
Ability to maintain a well-organized bar inventory.
Ability to ensure an adequate supply of supplies for smooth operations.
Ability to engage with customers in a friendly and professional manner.
Ability to take orders and serve snacks and drinks promptly.
Ability to evaluate customers' preferences and needs.
Ability to promote daily specials and highlight unique offerings.
Ability to prioritize exceptional customer service.
Ability to adhere to all food and beverage regulations.
Ability to observe and comply with all requirements, training, and restrictions set forth by the Alcohol Beverage Control (ABC) board.

Nice To Haves

Experience as a bartender in a hotel, bar, pool, or restaurant outlet.
Knowledge of cocktail recipes and preparation.
Familiarity with wine, draught, and bottled beer service.
Experience with inventory management.
Experience with customer service.
Experience with responsible alcohol service and safety guidelines.
Experience participating in daily stand-up meetings.
Experience handling orders and requisitions of liquors and supplies.
Experience preparing garnishes for drinks.
Experience maintaining cleanliness and hygiene standards.
Experience assisting with monthly inventory counts.
Experience reporting gratuities.

Responsibilities

Deliver exceptional customer service in the hotel's Bar, Pool, and Restaurant outlets by creating and serving a variety of cocktails and drinks.
Create a positive and enjoyable bar experience for guests by making a positive first impression with a warm smile and addressing guests by name whenever possible.
Check customers' identification to ensure they meet the legal drinking age.
Prepare cocktails and serve wine, draught, or bottled beer.
Maintain inventory and supplies at the bar.
Assess guest needs and preferences, make recommendations for food and drinks, and offer daily specials.
Prepare a wide range of alcoholic and non-alcoholic beverages, ensuring accurate recipes and proper presentation.
Serve wine, draught or bottled beer, and other beverages responsibly, checking customers' identification to confirm they meet the legal drinking age.
Maintain a well-organized bar inventory and ensure an adequate supply of supplies for smooth operations.
Engage with customers in a friendly and professional manner, taking their orders and serving snacks and drinks promptly.
Evaluate customers' preferences and needs to provide personalized recommendations for food and drinks.
Promote daily specials and highlight unique offerings to enhance the guest experience.
Prioritize exceptional customer service, focusing on guest satisfaction and ensuring a pleasant and memorable visit.
Adhere to all food and beverage regulations, including responsible alcohol service and safety guidelines.
Actively participate in daily stand-up meetings to stay informed about specials, promotions, and any relevant updates.
Handle orders and requisitions of liquors and supplies to maintain a well-stocked and appealing bar display.
Prepare garnishes for drinks, ensuring attractive and visually appealing presentations.
Maintain cleanliness and hygiene standards by wiping all surfaces nightly and cleaning the floors regularly.
Assist with monthly inventory counts to keep track of stock levels and identify any discrepancies.
Accurately report gratuities according to company guidelines and federal law.
Observe and comply with all requirements, training, and restrictions set forth by the Alcohol Beverage Control (ABC) board to ensure strict adherence to alcohol service regulations.