Banquet Bartender

Boyd Gaming•Upper Merion Township, PA

14d

About The Position

The Banquet Bartender sets up and stocks banquet bars with equipment and supplies, receives and fulfills beverage orders, and prepares alcoholic and non-alcoholic drinks according to standard recipes. The role also involves serving guests, handling cash transactions, maintaining an accurate bank, keeping the bar area clean, preparing stock requisitions, replenishing ice, and breaking down the bar and storing equipment and unused products after service.

Requirements

Must be at least 19 years of age.
Must have excellent customer service and communication skills.
Must be able to stand and walk for the duration of the shift.
Must be able to lift, carry, and maneuver up to 25 pounds.
Must be able to obtain and maintain any necessary licenses and/or certifications.

Nice To Haves

Previous experience as a bartender is preferred.

Responsibilities

Set up and stock banquet bars with glassware, ice, liquor, soft drinks, mixes, equipment, and other supplies.
Receive and prepare beverage orders from customers and cocktail servers.
Mix alcoholic and non-alcoholic beverages according to memorized standard beverage recipes.
Serve beverages in accordance with established service procedures.
Operate the cash register, complete transactions according to procedures, and maintain an accurate bank.
Maintain the cleanliness of the bar area and equipment, including removing used glasses and napkins, emptying ashtrays, and wiping the bar top.
Greet and communicate with guests in a friendly, courteous manner.
Prepare written requisitions and orders for bar stock.
Maintain and replenish the ice supply.
Break down the banquet bar and return unused products to proper storage.
Deliver glassware to the washing area and store the portable bar and other equipment in the appropriate location.