Schulte Hospitality Group and the Mining Exchange Hotel are seeking a service-oriented, on-call Banquet Bartender. The role provides beverage service at banquet events, including preparing and setting up the bar, serving guests professionally, and returning equipment and inventory to storage after each function. The bartender reads banquet event orders, communicates challenges or guest complaints, and performs other duties as assigned. The position requires at least a high school education and three years of bartending experience. Bartending and alcohol-awareness certifications are preferred. Candidates should have thorough knowledge of alcohol-serving practices and standards, effective verbal communication skills, a team-oriented approach, a guest-focused attitude, and attention to detail. The hiring process may include interviews, a drug screen, background and reference checks, and a potential employment assessment. Paid time off is available to eligible associates under company policy; specific compensation and benefit details are discussed during the interview process.
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Career Level
Entry Level
Education Level
High school or GED