The Banquet Bartender mixes, prepares, and serves drinks to members and their guests. The role follows applicable laws and club policies for alcoholic beverage service, beverage and revenue control procedures, and bar setup and inventory practices. The bartender maintains a clean, professional, and properly equipped bar area, prepares garnishes and drinks, keeps the bar stocked, and works major club events, including Mother's Day, Easter, the Club Fireworks Event, Thanksgiving, and Christmas. The position description is not exhaustive, and job requirements may be modified to reasonably accommodate individuals with disabilities, subject to the stated health and safety considerations.
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Job Type
Full-time
Education Level
No Education Listed