Bakery Supervisor

Nothing Bundt Cakes•Smyrna, GA
•Onsite

About The Position

At Nothing Bundt Cakes, bakery team members cross-train in Joy Creator, Crafting, and Frosting. Joy Creators provide guest service and build connections with the community; Crafters decorate cakes and package orders to brand standards; and Frosters prepare frosting, frost products, and meet daily production needs. After training, team members rotate through departments as needed, with scheduling based on their strengths and the bakery’s needs. Team Supervisors are trusted employees who carry a key to the business, help with opening and closing, and ensure standards are maintained when the Bakery Manager is absent. The bakery offers morning and afternoon shifts, with some flexibility around school schedules. At least one day of weekend availability is required, and availability during the holiday season is expected. Candidates may also work offsite events in addition to regular bakery shifts. The location is projected to open between July 20 and August 1, with onboarding and training dates subject to construction-related changes. Compensation is $13.00–$14.00 per hour.

Requirements

  • At least one day of weekend availability.
  • Flexibility to work throughout the holiday season, including the weeks leading up to Easter, Mother's Day, Thanksgiving, and Christmas.
  • Flexibility around onboarding and training dates due to the construction-dependent opening timeline.

Nice To Haves

  • Availability to work as needed, which receives scheduling priority.
  • Willingness to work offsite events in addition to regular in-bakery shifts.

Responsibilities

  • Cross-train in Joy Creator, Crafting, and Frosting departments and rotate through departments as needed.
  • Provide exceptional guest service and build genuine connections with the community.
  • Decorate cakes and package orders according to brand standards.
  • Make frosting, frost products, and meet daily production demands.
  • Carry a key to the business and assist with opening and closing duties.
  • Ensure bakery standards are met when the Bakery Manager is absent.
  • Work offsite events in addition to regular in-bakery shifts, as needed.

Benefits

  • Health insurance, eligible after six months of service.
  • Dental insurance, eligible after six months of service.
  • Vision insurance, eligible after six months of service.
  • 401(k) retirement plan with matching, eligible after one year of service.
  • Employee discounts, including cake discounts.
  • Free uniforms.
  • Flexible work schedules.
  • Early closing so employees can enjoy their evenings.
  • Training in cake crafting and career development.
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