Bakery Plant Worker - Bakery Production Plant (Overland, MO)

Schnuck Markets, Inc.

1d•Onsite

About The Position

Schnucks Bakery Plant is hiring Bakery Plant Workers for areas including production line work, sanitation, and shipping. Duties vary by position. The bakery plant is located at 8590 Page Ave, St. Louis, MO 63114. Facility-level training is provided.

Requirements

Ability to meet the physical demands of bending and stooping.
Ability to lift up to 50 pounds.
Ability to work in varying temperatures, from -10 to over 100 degrees Fahrenheit depending on the position.
Ability to remain on one's feet for an entire 8–10-hour shift.

Nice To Haves

For current store or facility teammates, a minimum of six months of employment with Schnucks is preferred.
For current Store Support Center teammates, a minimum of one year of employment with Schnucks is preferred.
Internal candidates must be in good standing, not on a performance improvement plan or active discipline; interview invitations require manager approval based on performance.

Responsibilities

Maintain regular, reliable attendance.
Prepare breads, cakes, donuts, and other pastries, including icings and frostings, according to established recipes.
Package fresh-baked products.
Operate mixers, bread slicers, ovens, and proof boxes.
Clean work areas and equipment according to company safety and sanitation guidelines.
Move and clean heavy equipment.
Clean floors.
Load and unload deliveries.
Handle and ship bakery products.
Lift and bend safely when loading products onto trucks.
Perform other duties as assigned by supervisor or management.