The Bakery Manager leads team members and oversees department inventory, pricing integrity, and other operational processes requiring significant attention to detail. This fast-paced role calls for efficiency, effectiveness, and a passion for excellence to drive results. The manager supports guests with friendly, accurate, and timely service, and directs the team in receiving, stocking, preparing, and merchandising bakery products according to The Fresh Market’s standards. The position requires schedule flexibility, including weekends, days, evenings, and holidays.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed