Bakery Manager

GSO•Ponte Vedra Beach, FL

About The Position

The Bakery Manager leads bakery department operations, directs team members, and manages inventory, pricing integrity, and other operational processes. The role is fast-paced and requires attention to detail, efficiency, effectiveness, and a commitment to excellence. The manager helps deliver a friendly, accurate, and timely guest experience while meeting performance goals and maintaining The Fresh Market’s standards.

Requirements

  • At least 1 year of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
  • Strong leadership skills and the ability to motivate and develop high-performing teams.
  • Proven ability to deliver an exceptional guest experience while achieving performance goals.
  • Excellent communication, problem-solving, and conflict-resolution skills.
  • Ability and willingness to work a flexible schedule, including evenings, weekends, and holidays as needed.
  • Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
  • Food safety certification, or ability to obtain it after hire.
  • Must be at least 21 years of age.

Nice To Haves

  • Associate’s degree in business, retail management, or a related field, or equivalent experience.
  • Experience in grocery, fresh food retail, hospitality, or a high-volume specialty retail environment.
  • Knowledge of inventory management systems and financial reporting.
  • Bilingual skills.

Responsibilities

  • Greet guests and proactively assist them in a friendly manner, providing accurate and timely service.
  • Make recommendations and accommodate guest requests.
  • Manage order guides and ordering deadlines while reducing shrink and damage.
  • Receive and stock goods properly, following rotation standards when replenishing product levels.
  • Handle, slice, and prepare specialty breads, pastry items, and Convenient Meal Solutions throughout the day.
  • Direct teams in properly receiving, stocking, and merchandising goods according to The Fresh Market standards.
  • Engage, motivate, coach, and train team members on the job and through The Fresh Market’s internal training platform.
  • Help provide excellent guest service in a safe and secure manner.

Benefits

  • Team Member discount of 30%.
  • Early Earn Wage Access: access up to 50% of earned wages on demand per pay period, up to a maximum of $500.
  • 401(k) contribution and company match.
  • Financial Wellness Program.
  • Personal time off and additional time-off purchase plans are available.
  • Medical, dental, vision, disability, and life insurance for individuals, spouses, partners, and families.
  • Discounts on pet insurance, daycare, event tickets, and more.
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