Bakery Department Clerk

Ridley's Family Markets • Blackfoot, ID

6d

About The Position

The Bakery Department Clerk supports bakery operations by preparing, pricing, dating, packaging, arranging, and merchandising bakery products. The role emphasizes accurate, productive work; friendly and courteous customer service; knowledge of bakery products and ingredients; and maintenance of attractive displays that support sales while controlling costs and minimizing losses. Team members are expected to follow company policies and directives, communicate professionally, and build their own and the department’s knowledge and skills through training and education. Reasonable accommodations may be researched to enable individuals with disabilities to perform essential duties.

Requirements

• Ability to perform each essential duty accurately while maintaining a high level of productivity.
• Knowledge of bakery products, including their quality, descriptions, and ingredients.
• Ability to price, date, wrap or bag, arrange, rotate, and merchandise bakery products.
• Ability to provide courteous customer service and communicate honestly and professionally.
• Ability to comply with company policies and work collaboratively with the department and store team.

Responsibilities

• Provide friendly, courteous customer service and build positive customer relations.
• Promote department and store morale through honest, open, and professional communication and teamwork.
• Comply with company policies, programs, and directives, including the Code of Conduct.
• Build knowledge and skills through training and education, including supporting the learning of other team members.
• Price, date, wrap, or bag bakery products according to department and store policies.
• Recognize and distinguish the quality of different bakery products.
• Fill, arrange, rotate, and merchandise bakery displays and cases.
• Price and code-date products clearly and accurately.
• Receive special orders properly and use suggestive selling when possible.
• Maintain attractive and appealing cases and displays to support sales.
• Maintain product quality and control costs to maximize sales and profits and minimize losses.
• Use knowledge of bakery items, descriptions, and ingredients to serve customers and answer questions.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed