The Bakery Clerk helps deliver remarkable customer service by sharing product knowledge, providing efficient service, and maintaining a friendly attitude. The role involves a variety of retail duties related to products, customer service, and merchandising in a fast-paced environment. The clerk helps maintain fresh, full, and visually appealing displays; stocks, rotates, and merchandises products according to standards; uses technology to complete tasks; and follows food safety, sanitation, and quality procedures. The position may involve working across Fresh departments, including Meat, Seafood, Bakery, Deli, Produce, and Grocery, and supporting other tasks as needed to keep store operations running smoothly.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed