About The Position

The Bakery Clerk provides friendly, courteous service and helps customers select bakery products. The position includes processing deliveries, packaging and preparing baked goods, maintaining product displays, and cleaning the work area and equipment according to company safety and sanitation procedures. Store-level training will be provided. Other duties may be assigned at the discretion of store management.

Requirements

  • Must be able to lift up to 50 pounds.
  • Must be able to work on feet for the entire shift, which is 4–8 hours.
  • Must be able to bend and stoop.

Responsibilities

  • Provide friendly and courteous service to customers.
  • Assist customers with product selections, including suggestive selling.
  • Process incoming products from the bakery plant and direct store delivery vendors.
  • Package fresh-baked products.
  • Slice and wrap fresh-baked bread.
  • Stock product displays in cases and on shelves.
  • Rotate products and straighten displays.
  • Prepare outdated products for thrift stores.
  • Order decorated cakes from the bakery plant.
  • Bake cookies.
  • Clean the work area and equipment following company safety and sanitation procedures.
  • Maintain regular, reliable attendance.
  • Perform other duties assigned at the discretion of store management.
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