Bakery Associate - Baker/Cake Decorator UTC
About The Position
85°C Bakery Cafe is seeking bakery associates for back-of-house baker and cake decorator work. Associates prepare and decorate baked goods to company standards, maintain a clean and healthy work environment, and support daily bakery operations. The role involves teamwork and following direction from the store management team to provide outstanding service and maintain sufficient, high-quality bread. Associates are expected to cross-train in the Bread, Cake, POS, and Bar departments, arrive on time for scheduled shifts, and follow company policies and guidelines. Weekend availability is required, and holiday availability is also required. Applicants must be at least 18 years old. The work involves moderate physical activity, including lifting up to 50 pounds, walking, bending, stooping, kneeling, squatting, nearly continuous standing and walking, repetitive hand motions, and reaching overhead. Employees may encounter unusual elements, including the extreme temperatures of coolers and freezers. Duties and responsibilities may change or be reassigned.
Requirements
- High school diploma or higher.
- At least 18 years of age.
- Weekend and holiday availability.
- Acceptable verbal English communication skills.
- Strong organizational skills and ability to multitask.
- Excellent work ethic and teamwork skills.
- Ability to perform moderate physical activity, including lifting up to 50 pounds, walking, bending, stooping, kneeling, squatting, nearly continuous standing and walking, repetitive hand motions, and reaching overhead.
- Ability to work around extreme temperatures in coolers and freezers.
Nice To Haves
- Fast food or retail experience.
Responsibilities
- Decorate quality 85°C baked goods.
- Maintain a clean and healthy work environment.
- Perform daily bakery operations, including separating, filling, and baking.
- Work as a team, follow direction, and collaborate with store management to deliver outstanding service.
- Provide sufficient bread and maintain product quality to meet 85°C standards.
- Complete designated tasks accurately.
- Cross-train in the Bread, Cake, POS, and Bar departments.
- Arrive on time for scheduled shifts and adhere to company policies and guidelines.
- Enforce Health Department regulations and maintain ServSafe certification.
Benefits
- Free meal plan.
- Free tea.
- 20% off products when off duty.
- Employee referral program with monetary incentive.
- Accelerated career advancement.
- Fun work environment.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
