The Bakery Assistant Team Leader assists with the day-to-day operations of the Bakery Department and helps lead the team to success. This role supports department production and merchandising, maintains food safety and sanitation standards, and provides excellent customer service. The position also involves helping manage department sales, labor, and productivity. The company describes its leaders as passionate and purpose-driven and offers open communication, opportunities for growth, meaningful recognition, and an emphasis on personal well-being.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed