Baker II

Rosauers Supermarkets•Moscow, ID

About The Position

The Baker II prepares a variety of fresh breads, pastries, pies, and other baked goods for the bakery department. The role involves serving customers, packaging products, keeping shelves stocked, managing ingredient inventory, and maintaining a clean and safe bakery. Bakers are expected to work as part of a team and take on additional tasks as needed. The schedule offers options of 10:00 p.m.–6:30 a.m., 2:00 a.m.–10:30 a.m., or 3:00 a.m.–11:30 a.m.

Requirements

  • Be at least 18 years old.
  • Have previous experience in a similar role.
  • Be able to work early-morning or overnight shifts.
  • Be able to lift, carry, and push up to 50 pounds.
  • Be able to obtain a valid food worker card.

Nice To Haves

  • Team spirit and a customer-focused attitude.
  • Flexibility to work early-morning shifts.
  • Understanding of food safety practices.
  • Passion for food and baked goods.
  • Creativity and interest in experimenting with recipes.
  • Enjoyment of interacting with customers and providing service.

Responsibilities

  • Bake a variety of breads, pastries, pies, and other products.
  • Interact with customers and provide service in the bakery department.
  • Package baked goods with attention to presentation.
  • Keep the bakery department stocked.
  • Manage ingredient inventory.
  • Maintain a clean and safe bakery.
  • Take on additional tasks as needed and help the team.

Benefits

  • Weekly pay.
  • Health care plan including medical, dental, vision, and prescription coverage.
  • Retirement plan including pension and 401(k) with company match.
  • Paid time off, including vacation, sick time, and holidays.
  • Life insurance, including basic, voluntary, and AD&D coverage.
  • Employee discount.
  • Scholarship opportunities.
  • Leadership training.
  • Employee assistance program.
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