Back of House/Kitchen

Schulte Hospitality Group • Louisville, KY

16h

About The Position

Joella's Hot Chicken is seeking team members for its growing kitchen operation. The role supports the restaurant's mission to provide Southern hospitality and cuisine by preparing made-in-house menu items and maintaining the company's food quality standards. Team members help ensure food is prepared and served fresh, maintain product inventory and rotation, and follow plating and packaging procedures. The position also requires effective communication, teamwork, and a willingness to perform other duties as assigned.

Requirements

• At least 1 year of experience in a restaurant or kitchen service role.
• Self-starting personality.
• Ability to communicate effectively verbally.
• Ability to work as a team player.
• Ability to exceed guest expectations.
• Excellent time management skills.
• Knowledge of restaurant and kitchen operations.
• Willingness and ability to perform other duties as assigned.
• Ability to stand, sit, or walk for extended periods; reach overhead and below the knees; bend, twist, pull, and stoop; and move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance.

Nice To Haves

• Food safety certification.

Responsibilities

• Maintain proper par levels of food products.
• Prepare food for guests and maintain Joella's food quality standards.
• Communicate effectively with team members to ensure timely preparation of hot, fresh food.
• Ensure FIFO rotation of all products.
• Follow and maintain Joella's plating and packaging procedures.
• Perform other job functions as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed