Back of House - Kitchen (Part-Time)

Birdcall Operations LLC • Phoenix, AZ

4d

About The Position

The Back of House - Kitchen team member works in a fast-paced environment preparing food promptly and to a high standard. The role supports kitchen and front-of-house cleanliness and food quality, and may involve working across prep, line cook, expo, and dishwashing stations. Team members work collaboratively to maintain cleanliness and sanitation standards while contributing to a positive guest experience.

Requirements

• Experience working across kitchen stations, including prep, line cook, expo, and dishwashing.
• Experience working on a team.
• Ability to maintain cleanliness and sanitation standards while producing high-quality food.
• Ability to support cleanliness and quality of food preparation.
• Passion for hospitality and guests' experience.
• Long-term growth mindset.

Nice To Haves

• Ability to influence and inspire others to do their best.
• Thrives in a purpose-driven environment.

Responsibilities

• Prepare food products in a timely manner.
• Work across kitchen stations, including prep, line cook, expo, and dishwashing.
• Support kitchen and front-of-house cleanliness and quality of food preparation.
• Maintain cleanliness and sanitation standards.
• Work as part of a team to provide a high-quality food product.

Benefits

• Free meals when working.
• Dining discount for the employee and a friend at any of the company's concepts.
• Dining discount at sister restaurant locations in Gastamo Group.
• Health, dental, and vision insurance after an introductory period.
• Employee referral bonus after 60 days.
• Mental health resources.
• Opportunities for promotion and career development in other areas of the company.
• Competitive compensation and a fun work environment.
• Paid sick leave accruing at 1 hour per 30 hours worked, up to 40 hours per year.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed