Assistant Manager(06696) - 1224 N Hwy 377

Domino's Franchise•Roanoke, TX

About The Position

The Assistant Manager is responsible for everything that happens during a store shift, including cost, inventory, and cash controls, food management, staffing, paperwork, customer relations, store cleanliness, marketing, and profitability. The role sets an example for the crew by following company policies and procedures and expecting the same of team members. It requires sound judgment, basic math, multitasking, customer service, and the ability to work to a schedule while maintaining store standards. The position includes general store duties such as operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The posting also describes delivery-related duties, including delivering products by car, distributing flyers and door hangers, and meeting the stated driving and delivery requirements. Work takes place in a pizza store and may involve changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. Physical tasks include standing, walking, sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, climbing, bending, crouching, reaching, and frequent hand use. Delivery work may require driving in varying weather, carrying orders, and navigating stairs and other delivery locations.

Requirements

  • Ability to use judgment, perform basic math, and multitask.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers, in person and by telephone.
  • Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination to make precise, rapid movements and enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Reliable attendance and punctuality, and transportation to and from work.
  • For delivery duties: valid driver's license with a safe driving record meeting company standards, access to an insured vehicle for delivery, and navigation skills to read maps and locate addresses.
  • Ability to navigate adverse terrain and delivery sites, including multi-story buildings, and carry products while walking or climbing stairs.
  • Ability to meet the physical demands described, including standing, walking, lifting and carrying supplies up to 50 pounds, pushing or pulling trays, climbing, bending, crouching, reaching, and frequent hand use.

Responsibilities

  • Manage all activities and operations during the assigned shift.
  • Control costs, inventory, and cash.
  • Manage staffing, paperwork, food, and work schedules.
  • Maintain store image, cleanliness, and adherence to standards.
  • Provide customer service and support customer relations.
  • Contribute to marketing and store profitability.
  • Follow all policies and procedures and set an example for the crew.
  • Operate equipment, stock ingredients, prepare products, process telephone orders, take inventory, complete paperwork, and clean equipment and the facility.
  • Deliver products by car to customers and distribute flyers and door hangers, as applicable.
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