Domino's Assistant Manager (08923)
About The Position
The Assistant Manager leads the store during their shift and is responsible for shift operations, including cost, inventory, and cash controls and customer relations. The role sets an example for the crew, follows and enforces company policies and procedures, and helps the team meet sales and service goals. Responsibilities include staffing, paperwork, food management, scheduling, image standards, cleanliness, marketing, and profitability. The Assistant Manager also assists with customer service, food preparation, inventory and deliveries, and store equipment and facility upkeep. The position involves standing for most of the shift and may include delivery duties.
Requirements
- Must be at least 18 years of age.
- Must have a valid driver’s license.
- Must have access to an insured vehicle that can be used for delivery.
- Must pass a criminal background check.
- Ability to direct activities, perform repetitive tasks, and work alone or with others.
- Ability to work under stress and meet strict quality control standards.
- Ability to coordinate with coworkers and customers, analyze and compile data, and make timely, sound, ethical judgments and decisions.
- Ability to read maps, locate addresses, and navigate diverse delivery terrain, including multi-story buildings and private homes.
- Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
- Ability to make correct monetary change.
- Comfort using a computer keyboard, touch screen, and foot-paddle.
- Ability to stand for most of the shift and perform tasks that may involve walking, crouching, squatting, stooping, bending, or using stairs.
- Ability to lift and/or stack product ingredients and supplies weighing up to 50 pounds.
- Hand-eye coordination for shaping pizza dough, using a pizza peel and cutter, and folding pizza boxes.
Responsibilities
- Take responsibility for everything that happens during the shift, including cost controls, inventory control, cash control, and customer relations.
- Set an example for the crew and ensure all policies and procedures are followed.
- Lead the team toward sales and service goals.
- Handle staffing, paperwork submission, food management, scheduling, image standards, store cleanliness, marketing, and profitability.
- Greet customers, take orders, and address customer concerns positively.
- Operate, clean, and maintain store facilities and equipment.
- Prepare products according to Domino’s specifications and guidelines.
- Take inventory, stock ingredients and supplies from delivery areas to storage or work areas, and complete associated paperwork.
- Receive and process telephone orders promptly to support customer satisfaction and timely delivery.
- Navigate to addresses in the delivery area and carry products to delivery sites when required.
- Use basic arithmetic to handle calculations and make correct monetary change.
Benefits
- Flexible schedules
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
