The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The manager must set an example, follow all policies and procedures, and expect the crew to do the same. The role also requires maintaining store standards and image, delivering great customer service, and ensuring attendance and punctuality.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed