Assistant Manager(07597) - 225 E Main St

Domino's Franchise•Grantsville, UT

About The Position

The Assistant Manager performs general store team-member duties and delivery work. Duties include operating equipment; stocking ingredients and supplies; preparing products; receiving and processing telephone orders; taking inventory; completing paperwork; and cleaning equipment and the facility. On-the-job orientation and training are provided. The role requires communicating with customers and coworkers, processing orders, and directing activities while working independently and with others. Delivery duties include driving products to customers and delivering flyers and door hangers.

Requirements

  • Must be at least 18 years of age.
  • Must have a valid driver's license and a safe driving record meeting company standards.
  • Must have access to an insured vehicle that can be used for delivery.
  • Must be able to read maps, locate addresses in the delivery area, and navigate adverse terrain, including multi-story buildings.
  • Ability to understand and give correct written instructions and communicate verbally with customers and coworkers.
  • Ability to perform basic arithmetic accurately and quickly, make correct monetary change, and use a calculator if needed.
  • Verbal, writing, and telephone skills to take and process orders.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to work under stress, perform repetitive tasks, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to meet the physical demands of the role, including standing, walking, lifting and carrying supplies and products, pushing and pulling trays, climbing stairs, bending, crouching, reaching, and using hands continuously.
  • Ability to drive and deliver products in varying weather conditions and navigate customer locations, potentially including five or more flights of stairs.

Responsibilities

  • Operate store equipment and prepare products.
  • Stock ingredients and supplies from delivery areas into storage, work areas, and walk-in coolers.
  • Receive and process telephone orders and communicate with customers and coworkers in person and by phone.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Direct activities and perform assigned work independently and with others while meeting quality standards.
  • Deliver products by car to customers, including carrying products to customer locations.
  • Deliver flyers and door hangers.
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