The Assistant Manager operates equipment; stocks ingredients from delivery areas into storage, work areas, and the walk-in cooler; prepares products; receives and processes telephone orders; takes inventory and completes associated paperwork; and cleans equipment and the facility approximately daily. The role also includes delivering products by car to customers’ doors and distributing flyers and door hangers. The position requires accurate and quick basic arithmetic, handling monetary change, verbal and written communication, telephone and order-processing skills, and the ability to use a computer keyboard or touch screen. It also involves precise motor coordination, communicating with customers and coworkers in person and by phone, following written instructions, navigating to addresses within a designated delivery area, and carrying products across varied terrain, including multi-story buildings, private homes, and other delivery sites.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed